Celebration Menu Option 2 (Price is per Person)


FUNCTIONWEDDING Minimum 40 guests
This menu is a suggestion and a guide, you may tailor your own menu from the items list
Price is inclusive of skirted buffet table, staff onsite for the duration of food service, plates cutlery, clearing of plates between courses, pack down




Mediterranean Brie Platter
A whole Brie wheel topped with roasted tomato and capsicum pesto, kalamata olives, garnished with fresh basil and served with garlic brushcetta.
Cheese Salamis and Crackers
Australian tasty cheese, sliced salamis, pickled onions,dill gherkins, olives, tomatoes & crackers.
Chicken Breast wrapped with Procsuitto
Moist and succulent roasted breast of chicken, filled with cream cheese, garlic and parsley, wrapped in procsuitto
Oven Roasted Eye Fillet
Tender fillet of beef rubbed with garlic, thyme & peppercorn
Bread Rolls
Oven fresh table rolls and butter portions
Au Jus – Gravy
Our delicious gravy made from the pan juices
Scalloped Potatoes
Slices of potatoes, layered and baked with cream and cheese.
Roast Vegetable Medley
All those lovely classic root vegetables roasted in the delicate flavours of macadamia oil.
Medley of Greens
A medly of steamed green seasonal vegetables
Tossed Garden Salad
A salad of mixed leaves, spanish onion, coloured capsicums, plump ripe tomatoes and cucumbers.
Pannacotta vanilla, expresso coffee, mango citrus or mixed berry